* Serving Size – 8 Persons * Ingredients Yogurt “Cheese” 2 cup (500 mL) 2% yogurt 2 cup (500 mL) ricotta cheese (low-fat is fine) Crust 2 cup (500mL) graham cracker crumbs 1 tsp (5 mL) finely grated lemon zest ¼ tsp (1 mL) salt ½ cup (125 mL) unsalted butter, melted Filling 1 recipe […]

Ingredients 1 cup water 4 tea bags Aged Earl Grey Juice from 1 lemon 1 tbsp. honey Salt and pepper to taste 1 pound beef or chicken cut into kebab chunks 1 medium red onion 1 red or yellow pepper 1 green pepper 4 shish kebab skewers Directions Preparation Time: 30 minutes. Makes 4 servings. […]

Ingredients Crust: 2 cups organic steel oats Photo Credit: slettvet 1 ½ cups organic all-purpose flour ½ cup organic dark brown sugar 2 tsp lemon zest ½ tsp baking powder ½ tsp organic cinnamon ¼ tsp organic nutmeg ½ tsp salt 1 large organic egg ½ stick of organic unsalted butter (melted) ½ cup cold-pressed, […]

Looking for a new way to use fresh tomatoes from the farmers’ market or the herbs from your garden? Try our slow-roasted tomatoes with garlic and herbs! Baking tomatoes slowly concentrates the sugars, giving them irresistible flavor. These gems can be served on top of crusty bread as an appetizer or used to spruce up […]